Green Pastures Christmas Popcorn
You Will Need;
Popping Corn, approx 200g
Castor Sugar, to taste
Mixed Spice, 1tsp or to taste
Nutmeg (freshly grated), to taste
1 Whole Orange Zest
1 Whole Lemon Zest
Butter, approx 250g
Method;
- Pop your corn in a tight lidded pan or in a popcorn maker. Set aside whilst you prepare the rest of the ingredients.
- Melt the butter in a pan and mix in the mixed spice, grate in a whole lemon, orange and nutmeg.
- Pour over the fresh popcorn and sprinkle with the sugar.
- Give the bowl a stir and a shake.
- Smell the Christmas cheer and tuck into a popping spiced Christmas treat!
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